Blog

by Toral Shah

Oct 31

SAFFRON KHEER

Saffron kheer is a luxurious and creamy Indian dessert made by simmering rice in milk, sweetened with sugar, and infused with aromatic...

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Oct 29

PHEASANT & PUMPKIN SALAD WITH MINT CORIANDER CHUTNEY

This colourful and light seasonal salad makes the most of Indian flavours to create a healthy dish. The chaat masala contrasts with the...

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Oct 29

PARTRIDGE BIRYANI

This beloved Indian dish is made with partridge, which is currently in season.

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Jan 16, 2023

WINTRY WILD BOAR RAGÙ

Perfect with fresh pappardelle and a sprinkling of parmesan, my Wild Boar Ragù is the perfect autumnal comfort food. Ragú is a classic...

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Jan 16, 2023

PUMPKIN ROASTED WITH PRESERVED LEMON, POMEGRANATE AND PUMPKIN SEEDS

Pumpkins and squashes are probably my favourite thing about Autumn. Not only are they incredibly versatile and packed with flavour, but...

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Jan 16, 2023

ITALIAN STEAK SALAD WITH A HERB DRESSING

It's the beginning of autumn where we still have beautiful warm days when the sun shines but there is a nip in the air. On those days,...

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Jan 16, 2023

PEAR, BLUE CHEESE AND CARAMELIZED PECAN SALAD

This is one of my favourite late summer or autumn salads - perfect for days where it’s warm during the day but cools down at night. The...

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Jan 16, 2023

PALEO SQUASH AND SMOKED HADDOCK CHOWDER

Butternut squash and sweetcorn combine beautifully with smoked haddock and chilli to create a filling meal, perfect for cooler September...

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